October is National Dessert Month

Ooh, dessert.  It has got to be a favorite word of mine.  October's National Dessert Month so here's some desserts I've eaten and photographed from this year that have really stood out.  All of the desserts below are from local Seattle businesses.  I'm fortunate to live in a city like Seattle where people are passionate about food, giving us an abundance of places to go eat and try delicious things. 

Caracolillos from The Harvest Vine.  These pastries are everything a pastry should be-flaky, moist, sweet, soft and just plain mouthwatering. 

The Harvest Vine
2701 E Madison in Seattle

 Cupcakes from Cupcake Royale.  My cousin surprised me with these cupcakes recently.  Red Velvet, Lavender, Praline Crunch and the pink one is Dance Party. 

Cupcake Royale
108 Pine St. in Seattle

 Red Velvet Cake Balls from 3.14 Bakery.  This little bakery in White Center has these tasty cake balls that are so moist and so good, you have to try them. 

To see my post from 3.14, click here

3.14 Bakery
9602 16th Ave SW in West Seattle. 

 The Ice Cream and Valhrona Brownie Sundae with Pear Caramel, Carmalized Bananas and Candied Pecans from Toulouse Petit.  Do I need to say any more? I went there for Happy Hour with my family and the four of us shared this.  We all only had a few bites but those few bites were memorable. 

To see my post about Toulouse Petit, click here

Toulouse Petit
601 Queen Anne Ave N. in Seattle

 The Washington Cherry Bomb dessert from Steelhead Diner in the Pike Place Market.  My husband and I had our Anniversary dinner there this year and shared this.  It had a hazelnut streusel over this awesome and sweet cherry pie with caramel and vanilla ice cream.  It tasted so good that I craved it for days afterward. 

To see my post from Steelhead Diner, click here

Steelhead Diner
95 Pine St. in Seattle


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